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The Nantucket restaurants
(Book)
Author
Contributors
Published
New York : Villard, [2001].
Edition
First edition.
Physical Desc
xx, 247 pages : illustrations (some color) ; 26 cm
Status
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Gilpin County Public Library - NONFICTION | 641.59 CLARK | On Shelf |
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More Details
Published
New York : Villard, [2001].
Format
Book
Edition
First edition.
Language
English
Notes
General Note
Includes index.
Description
Presents signature recipes from such noted Nantucket restaurants as American Seasons, Black-Eyed Susans, The Chanticleer, DeMarco, Kendrick's, Ship's Inn, Toppers, and West Creek Cafe.
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Citations
APA Citation, 7th Edition (style guide)
Clark, M., & Mormar, S. F. (2001). The Nantucket restaurants (First edition.). Villard.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Clark, Melissa and Samara Farber. Mormar. 2001. The Nantucket Restaurants. Villard.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Clark, Melissa and Samara Farber. Mormar. The Nantucket Restaurants Villard, 2001.
MLA Citation, 9th Edition (style guide)Clark, Melissa., and Samara Farber Mormar. The Nantucket Restaurants First edition., Villard, 2001.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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